Wyoming producers interested in hearing from national and international industry experts are encouraged to attend the 28th annual Range Beef Cow Symposium in Loveland, Colorado, Dec. 13-14.

A new publication by the University of Wyoming Department of Agricultural and Applied Economics reports that economic activity related to agricultural production contributed $2.526 billion to Wyoming’s economy in 2021.

The University of Wyoming Board of Trustees approved a new Bachelor of Science degree program in ranch management and agricultural leadership (RMAL) Thursday, Nov. 16.

As part of a multi-state team, the University of Wyoming Extension’s Cent$ible Nutrition Program (CNP) recently earned national recognition for its efforts to connect people facing food insecurity with local produce.

The University of Wyoming’s Rangeland Ecology and Watershed Management (REWM) program is one of 14 accredited rangeland ecology and management undergraduate degree programs in western North America.

The U.S. Department of Agriculture recently appointed a UW faculty member to the National Advisory Committee on Microbiological Criteria for Foods (NACMCF).

Iron is one of those things you—and most life forms on the planet—can’t do without. But how does this essential nutrient help your body fight off pathogens like the foodborne parasite Toxoplasma gondii?  

32 countries, 90 research sites, 1 groundbreaking experiment: What does a retirement community of plants look like?

Jeff Beck, a professor in the University of Wyoming Department of Ecosystem Science and Management, is an editor and co-author of the new open-access book Rangeland Wildlife Ecology and Conservation.

Wyoming rancher, veterinarian, and legislator Kurt Bucholz believed in allocating irrigation water according to statutes, not squabbles.

For producers interested in evaluating how their bulls perform at high elevation, the University of Wyoming is offering its second annual High Altitude Bull Test and Sale.

Buffalo native Ben Hostetler didn’t set out to become a leader in the wool industry. Mountain Meadow Wool, a regional mill and wool-processing facility, was his mother’s dream.

As an educator and parent, UW professor emerita Karen Cachevki Williams noticed things that other people didn’t.

Donna Hoffman, a University of Wyoming Extension educator based in Casper, was recently appointed state coordinator for Wyoming’s Master Gardener program. 

The University of Wyoming College of Agriculture, Life Sciences and Natural Resources will honor notable alumni and supporters at the annual dean’s banquet in Laramie Thursday, Oct. 5.