A paper examining farm productivity and innovation co-written by a faculty member in the Department of Agricultural and Applied Economics at the University of Wyoming has received honors from the Agricultural and Applied Economics Association.
Associate professor Matt Andersen in …
A field and education tour targeting the invasive winter annual grasses medusahead and ventenata is Tuesday, June 18, in Sheridan County.
“This is THE big opportunity for folks to come learn about medusahead and ventenata in our region,” said Brian …
A food scientist, engineer and attorney who is internationally recognized for her expertise in food safety, processing and regulation has been selected to lead the University of Wyoming’s College of Agriculture and Natural Resources.
Barbara Rasco, director of the joint …
Associate professor Brant Schumaker in the Department of Veterinary Sciences is recipient of the University of Wyoming Mortar Board’s Outstanding Advisor Award.
UW President Laurie Nichols received the Outstanding Service and Dedication Award.
Schumaker is a veterinary epidemiologist at the …
Wyoming women ranchers are the state’s fastest growing demographic, and 11 were recognized last week in Gillette with Heart of Agriculture Honoree awards.
Whether native born, beguiled as a youth in the Netherlands by Wyoming’s mystique, or living in Boston …
Six research projects in the College of Agriculture and Natural Resources are among 13 receiving funding through $1 million in Science Initiative Faculty Innovation Grants at the University of Wyoming.
Projects are interdisciplinary teams of faculty members. The 13 were …
A morning plant walk east of Laramie and an afternoon plant identification workshop in town with botany experts are Sunday, May 19.
RSVPs are required for both events. The focus is learning plant families, said University of Wyoming Extension restoration …
A new publication from the University of Wyoming Extension provides estimates of the ecosystem service values of forage production, general ecosystem services such as open space, and wildlife-related recreation from pasture and rangeland used for beef cattle production in the …
Passage of the Wyoming Food Freedom Act by the Wyoming Legislature in 2015 created an opportunity for value-added specialty crop businesses.
“Food Ventures in Wyoming: A Resource and Regulatory Guide,” helps get home-based or small-scale food makers closer to success …
The Governor’s Brucellosis Coordination Team will meet 9 a.m.-4:30 p.m. Tuesday, May 21, at The Inn in Lander, 260 Grandview Dr.
“This annual meeting provides members of the team as well as the general public an opportunity to learn about …
A new publication from the University of Wyoming Extension provides the life cycle of stripe rust as well as management techniques wheat producers can use.
Stripe rust has become one of the most important disease pests of winter wheat in …
University of Wyoming scientists whose research paper challenges the idea that efforts to mitigate and improve habitat conditions for an “umbrella” species benefit other “background” species have received a prestigious ornithology award.
The team of Jason Carlisle, Anna Chalfoun, Jeff …
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