A faculty member of the Department of Animal Science at the University of Wyoming has been selected to join the World Food Logistics Organization’s Scientific Advisory Council.
Cody Gifford, an assistant professor, will serve a three-year term on the committee …
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University of Wyoming Extension offices will begin opening on a county-by-county basis as restrictions ease and individual county health protocols are followed in addition to the governor’s recommendations in determining when and how services are offered.
UW Extension offices
An academic landscape routed by coronavirus has agriculture students at the University of Wyoming adopting a Marine-like improvise, adapt and overcome attitude.
Undergraduate student Ty Paisley north of Wheatland is listening to courses via podcast through Bluetooth in a tractor …
University of Wyoming Extension has answers from experts and a variety of publications to help Wyoming gardens flourish.
Gardening can be extensive, from vast seed choices and deciding where to plant and in what kind of garden bed, to soils, …
Each spring people across Wyoming notice injuries in their evergreen trees and shrubs from the long winter.
“Winter injury appears as dead, brown or purple discoloration in the needles of evergreen trees and shrubs, and it often shows up in …
Platte County residents have used social media avenues since COVID-19 hit to bolster a weekend food bag program for youths and to ensure older citizens have adequate food.
Cent$ible Nutrition Program educator Mary Evans reached out to her community partners …
Three members of the College of Agriculture and Natural Resources received university-wide honors in this year’s Staff Recognition Day program.
This year’s Staff Recognition Day was canceled because of the COVID-19 pandemic. Staff Senate recently posted all award winners at …
Jason Gigley, a University of Wyoming associate professor of molecular biology, received a Fulbright Scholarship to study how nutritional immunity and disease tolerance can be used to combat Toxoplasma gondii (T. gondii), a dangerous foodborne pathogen that can …
Interest in local sourcing for meat has increased during the COVID-19 pandemic, and a University of Wyoming Extension specialist reminds consumers that local ranchers have long been able to sell quarters and halves of animals to customers.
Buying local meat …
College of Agriculture and Natural Resources personnel and programs are helping Wyoming residents wrestle the coronavirus pandemic, from involvement in the state’s COVID-19 testing program and providing telehealth across two states to leveraging social media and offering financial know-how for …
Suggestions for managing bills with no paychecks coming in are being offered by a University of Wyoming Extension community development educator.
“If you are struggling with debt, it can be scary time,” said Michelle Vigil, based in Campbell County.
The …
Having a traveling salesman traipse around gas well pads in Wyoming paid off for a University of Wyoming Ph.D. student seeking the most accurate and efficient way to monitor reclamation efforts.
Michael Curran coupled the classic traveling salesman problem – …
Relocations and other changes caused by COVID-19 and the U.S. Census Bureau suspending field operations until summer has prompted a reminder for Wyoming residents to complete the 2020 Census.
University of Wyoming Extension specialist Cole Ehmke said the census can …
The University of Wyoming Extension and its Cent$ible Nutrition Program (CNP) have compiled gardening information on the new COVID-19 webpage.
To find these gardening resources visit bit.ly/uwyo-extension-covid and find the “Gardening and Growing Food” tab listed under the individuals and …
A free eight-week, team-based health program to increase physical activity and improve eating habits launches May 2.
Called FitEx, registration is open now through May 1.
“With the COVID-19 pandemic still affecting all of our lives, FitEx is a great …
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