
Three UW Students to Present Research During Science Café in Pinedale March 1
Three University of Wyoming graduate students will present their research to the public during a Science Café Sunday, March 1, at 1:30 p.m. in Sublette County.
We’ve had unusually warm and dry weather in many parts of Wyoming this fall and winter. If this trend continues and brings with it our typical western region yo-yoing temperatures (warmer spells followed by deep freeze events), we are likely to see a variety of effects on plants as spring and summer roll around. Here are some issues you might encounter this spring and summer and what, if anything, you can do about them.

Three University of Wyoming graduate students will present their research to the public during a Science Café Sunday, March 1, at 1:30 p.m. in Sublette County.

On Tuesday, March 17, the University of Wyoming Extension Sheep Task Force will host a free webinar about managing flock health around lambing season. The webinar, which is the first of two episodes, will discuss strategies for mitigating ewe and lamb stress from late gestation through docking.

In the inaugural U.S. Governors Cup Robotics Tournament last weekend, a Laramie County 4-H team brought Wyoming youth into the national spotlight, highlighting the state’s dedication to excellence in science and technology.

As many Wyoming residents have experienced firsthand, invasive plants like cheatgrass increase wildfire risk and compete with native species for water and nutrients. In some cases, they can also be toxic to grazing animals. While these scourges pose serious threats to agricultural operations, a study by UW scientists may provide some reassurance for Wyoming sheep producers.

How exactly do gametes come together and fuse to create new life? That’s what Jen Pinello, an assistant professor in UW’s molecular biology department, set out to investigate. Surprisingly, her research may also hold the key to preventing the infectious spread of deadly diseases, such as malaria.

Women’s contributions to ranching have been historically overlooked, but the latest rendition of the University of Wyoming’s Larsh Bristol Photojournalism Fellowship challenges these assumptions.
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