The French idea of Terroir describes the uniqueness of soils, climate and culture resulting in a regional set of agricultural techniques, production methods, and products. While the notion is not often exported beyond France, except in the
RFID Tags: Frivolous or Beneficial to Producers?
During the summer months of 2020, the U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) allocated funds to purchase up to eight million radio frequency identification (RFID) ear tags for cattle and bison, providing the new …