The University of Wyoming’s Wyoming IDeA Networks of Biomedical Research Excellence (INBRE) will enhance biomedical research infrastructure, research competitiveness, training, and workforce development with the assistance of a federal grant to develop a cloud-based genomics data learning module.

The inaugural cohort of the University of Wyoming’s Presidential Leadership Institute (PLI) has successfully completed the program.

A University of Wyoming graduate student has been honored for her research showing that, among other things, a rare aquatic beetle in central Wyoming is found in more streams than had been documented previously.

The University of Wyoming College of Agriculture, Life Sciences and Natural Resources hosts three museums of natural history: the Insect Museum, the Rocky Mountain Herbarium, and the Museum of Vertebrates.

The University of Wyoming Extension has released a new publication describing a problem with market-based conservation programs where companies pay landowners to meet certain conservation goals.

What if we developed perennial grain crops, which combine the environmental benefits of native plants with the agricultural needs of modern humans?

“You’re uncovering universal biology that will apply up and down the animal kingdom,” says Fay. “There’s fundamental cellular processes that are needed for molting.”

The University of Wyoming Extension welcomes Kristi Nagy back as the 4-H youth development educator for Laramie County.

How do diet and mental health influence one another? 

The University of Wyoming Extension will host its biennial Southeast Wyoming Beef Symposium and Trade Show Tuesday, Nov. 19, in Torrington.

Insects are often an afterthought in the discussion of conservation issues related to wind energy infrastructure.

The interim dean of the University of Wyoming’s College of Agriculture, Life Sciences and Natural Resources has been named dean of the college.

The University of Wyoming has partnered with Colorado State University to offer monthly webinars addressing opportunities and challenges in the outdoor recreation industry.

In spring 2024, UW student America Martinez interned at a non-governmental organization called Liwan Youth Space in Amman, Jordan, which provides opportunities for Jordanian youth ages 18 to 35 to develop new skills and build community. 

Nearly 12,000 pounds of potatoes were donated to Food Bank of Wyoming during the fourth annual potato harvest at the University of Wyoming’s James C. Hageman Sustainable Agriculture Research and Extension Center (SAREC) last month.