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Author: Tanya Engel

Bagels topped with sesame seeds, poppy seeds, minced garlic, and minced onion.

Homemade High-Altitude Bagels

Bagels topped with sesame seeds, poppy seeds, minced garlic, and minced onion.

Servings: 10-12

Ingredients

  • 2 cups warm water (105°F – 115°F)
  • 3 Tablespoons + 1 teaspoon active dry yeast
  • 1/3 cup sugar, packed brown sugar, or barley malt syrup
  • 6 1/4 cups bread flour or high gluten flour
  • 3 1/2 teaspoons
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