For those interested in local art and agriculture, the University of Wyoming Extension will lead three self-guided tours in Wyoming counties this summer.
Throughout this spring, members of the University of Wyoming College of Agriculture, Life Sciences and Natural Resources, the Wyoming Agricultural Experiment Station (WAES), and UW Extension have been celebrated for their exceptional efforts and accomplishments.
For those interested in learning how to safely preserve food at home, a University of Wyoming Extension educator will help teach an online course in collaboration with the University of Idaho Extension.
The University of Wyoming Extension recently released a free digital publication titled “Kernza® Perennial Grain and Wheat-Fallow Budgets: Comparing a Perennial and Annual Cropping System in Southeastern Wyoming.”
The University of Wyoming College of Agriculture, Life Sciences and Natural Resources (CALSNR) recognized outstanding educators and staff members at an annual awards banquet in Laramie Wednesday, April 30.